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International Journal of Creative and Open Research in Engineering and Management

A Peer-Reviewed, Open-Access International Journal Supporting Multidisciplinary Research, Digital Publishing Standards, DOI Registration, and Academic Indexing.
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ISSN: 3108-1754 (Online)
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ISO Certification: 9001:2015
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Volume 02, Issue 03

Published on: March 2026 2026

NATURAL COLOURATION AND ANTIMICROBIAL ENHANCEMENT OF COTTON AND LINEN FABRIC USING MANGO BARK

S Priyadharisini R Sanjana

Dr Banu Priya J

Department of Costume Design and Fashion PSG College of Arts & Science

Article Status

Plagiarism Passed Peer Reviewed Open Access

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Abstract

The study of natural dyeing has been a focus within the textile industry, driven by rising environmental concerns and the increased demand for sustainable production processes. The application of synthetic colourants is a significant environmental issue and a major health concern. In this process, a natural colourant is to replace a synthetic colourant. The natural dyeing process uses a solution extracted from mango bark. One natural colouring molecule is tannin, derived from mango bark, an agricultural byproduct, which can give textiles a rich gold-brown to green hue. Plant-based dyes are green as opposed to synthetic dyes, as they are biodegradable, nontoxic, and environmentally friendly. This project involves extracting a natural dye from mango bark, which has been used to dye cotton and linen. Two dyeing processes involving the use of a mango bark on cotton and linen, with the use of mordant alum, plus a non-mordant process. Alum is more widely used in the natural dyeing process to improve fixation and colour stability. It indicates that the experiment was to compare the dye absorption, colour depth, and shade of the mordanted and the non-mordanted materials. Washing fastness tests and also rubbing were carried out. FTIR, antimicrobial, UV resistance, and Colourfastness tests have been conducted to investigate a natural dyeing process.

How to Cite this Paper

Priyadharisini, S. & Sanjana, R. (2026). Natural Colouration and Antimicrobial Enhancement of Cotton and Linen Fabric using Mango Bark. International Journal of Creative and Open Research in Engineering and Management, <i>02</i>(03). https://doi.org/10.55041/ijcope.v2i3.211

Priyadharisini, S, and R Sanjana. "Natural Colouration and Antimicrobial Enhancement of Cotton and Linen Fabric using Mango Bark." International Journal of Creative and Open Research in Engineering and Management, vol. 02, no. 03, 2026, pp. . doi:https://doi.org/10.55041/ijcope.v2i3.211.

Priyadharisini, S, and R Sanjana. "Natural Colouration and Antimicrobial Enhancement of Cotton and Linen Fabric using Mango Bark." International Journal of Creative and Open Research in Engineering and Management 02, no. 03 (2026). https://doi.org/https://doi.org/10.55041/ijcope.v2i3.211.

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References


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  • Peer Review Type: Double-Blind Peer Review
  • Published on: Mar 29 2026
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